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Coconut Ice Cream
Even since I had an amazingly delicious coconut ice cream in Paris, I’ve wanted to make up a batch of it at home. That ice cream was amazing, creamy and full of shredded coconut. There are lots of...
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Vegan Cookies Invade Your Cookie Jar
Fans of cookbooks like Vegan Cupcakes Take Over The World and other great vegan baking books will find that Vegan Cookies Invade Your Cookie Jar is a good addition to the bookshelf – and bakers who...
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Vegan Pie in the Sky
Baked goods can be some of the most difficult foods to vegan-ize because eggs, butter and milk usually play a big role in cookies and cakes. Cookbooks like Vegan Cupcakes Take Over the World and Vegan...
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Vegan Junk Food
There are many cookbooks out that feature vegan cookies, cakes and other treats, but many people still have the perception that eating a vegan diet means that you eat a whole lot of sprouts, nuts and...
View ArticleHow to bake without eggs
The majority of baking recipes, apart from breads, involve eggs in addition to ingredients like flour, sugar, butter and leavening. Eggs are crucial parts of many recipes, but with the big egg recall...
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How to make Coconut Cream Whipped Cream
Whipped cream is the perfect finishing touch for many desserts. Light and creamy, it can provide a good contrast for intensely flavored desserts, such as rich chocolate cakes, and it can also bring...
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What is coconut oil?
Coconut oil is a type of vegetable oil made from pressing the natural oil out of coconut meat. It can be used for a wide variety of culinary uses, including cooking and baking. It has a slightly sweet...
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Bake and Destroy: Good Food for Bad Vegans
Vegan food isn’t all raw vegetables and marinated tofu dishes. Vegan food, just like the people who are cooking it, can have a ton of personality when it is done right and Bake and Destroy: Good Food...
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